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Recipes

  • 2010 recipes
  • 2009 recipes

Recipes from our Cooking Classes

2010

  • June
    • Beef on the Grill
    • Farmer's Market Wine Dinner
    • Father's Day - Cooking with Dad
    • Jaime Oliver's Food Revolution - Summer
    • Kids Camp 2010 - Cooking Around the World
  • May
    • Jaime Oliver's Food Revolution
    • Cupcake Workshop for Kids ages 5-7e
    • Indian at Home
    • Mother's Day Brunch
    • Steakhouse Favorites and Hearty Cabs
    • Eat Your Superfoods
    • Teens: Italian
    • Guest Chef: Joanne Weir
  • April
    • Paella Night
    • Healthy Start - Fats You Should Have
    • Saveur - Tuscan
  • March
    • Fast and Fab French
    • Healthy Start - Gluten Free
    • Guest Chef Jet Tila
    • Updated Passover
    • Spring Wine Dinner
  • February
    • Fast & Fab with Le Creuset
    • Valentine's Day Tapas & Mojitos
  • January
    • Kids Superbowl
    • A Healthy Start: Reducing White Foods
    • Mediterranean One-Pot Meals
    • Basics Cooking Series: Meat & Seafood
    • Basics Cooking Series: Sauces
    • Basics Cooking Series: Vegetables, Beans & Grains
    • Sushi
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Recipes from our Cooking Classes

2009

  • January
    • All About Knives
    • Superbowl Caribbean Style
  • February
    • Family Dinners on a Budget
    • Healthy Mediterranean
    • Tequila
  • March
    • Fast and Fab Asian Flavors
    • Wine Pairing with Bacchus Wines
  • April
    • Beer and Cheese the Perfect Pair
    • Chicken 101
    • Fast and Fab Springtime Vegetarian
    • Wine Pairing
  • May
    • Beef 101
    • Latin Party Favorites
    • Springtime Seafood
    • Sushi and Kirin Beer
  • June
    • Cooking with Bourbon
    • Mediterranean Grilling
  • July
    • Elegant Picnic Fare
    • Living without Gluten
    • Summer French Wine Pairing
  • August
    • Hot Summer in Spain
    • Summer Italian Wine Pairing
  • September
    • Mexican Favorites at Home
  • October
    • Cooking with Julia Child
    • Fast and Fab Comfort Food
  • November
    • Latin Thanksgiving
    • Perfecting Thanksgiving Classics
    • Thanksgiving Desserts
  • December
    • Appetizers
    • Gifts from the Kitchen
 
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Simple Gourmet • 443-A S. Pacific Coast Hwy. • Redondo Beach, CA 90277 • 310-318-6484 • info@simple-gourmet.com

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